Jillian Fae Chef Services

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  • HOME
  • Contact
  • Events
  • Graze
  • Meal Plans
  • Meet Chef Jillian
    • About Chef Jillian
    • Testimonials
  • Gallery
  • BLOG
    • Recipes
      • Instant Pot
      • Trader Joe’s
      • Healthy
      • Pasta
      • Soup
      • Shopping-centric
      • Sauces & Condiments
    • Cooking Tips
    • Food Facts and Opinions
    • Travel
  • February Newsletter

    / February 27, 2019 / 0 Comments

    This post is a copy of my email Newsletter. I often run giveaways and promotions to subscribers, so subscribe here if you’d like to join! February Refire A quick recap of February! Personal…

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  • Close up of super crispy oven roasted potatoes

    Super Crispy Roasted Potatoes Recipe

    / February 5, 2019 / 1 Comment

    These super crispy roasted potatoes take an extra yet easy step that’s well worth it.

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  • The Yelp Problem

    / January 10, 2019 / 0 Comments

    Does Yelp filter reviews of businesses that don't pay for their ads? It's seeming that way. Small businesses are showing their concern.

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  • Beef Bourguignon bowl of stew, steaming hot

    Beef Bourguignon Instant Pot Recipe

    / January 3, 2019 / 0 Comments

    This beef bourguignon comes together in under 45 minutes if using a pressure cooker. All ingredients can be found at Trader Joe’s (or any other grocery store or supermarket if you’re into that…

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  • avocado-basil-close-up

    Great News! You can now Cook and Sell Food out of Your Home in California. But maybe not…

    / January 2, 2019 / 5 Comments

    It’s 2019 which means that in California, you can now register as a microenterprise home kitchen operation. At first glance, this seems like a great thing however, there are some glaring issues once…

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  • Newsletter Launch!

    / December 12, 2018 / 0 Comments

    Subscribe for promotions, giveaways, food news, announcements, and more! Here is a look at the first one:

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  • deli cup full of very bright pickled red onions

    Bright Pickled Red Onions

    / December 11, 2018 / 1 Comment

    Adding a beet to your pickling liquid makes these bright pickled red onions as bright as can be. Use them as garnish on appetizers and plated dishes, in sandwiches and salads, or just…

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  • Mascarpone Stuffed French Toast Bread Pudding on a plate with caramel sauce drizzled over

    Mascarpone Stuffed French Toast Bread Pudding

    / November 29, 2018 / 4 Comments

    This mascarpone stuffed French toast bread pudding is a decadent indulgent masterpiece that comes together in minutes. All ingredients from Trader Joe’s! After writing and posting a story yesterday that only vaguely related…

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  • bowls of enchilada sauce and sour cream with a large beer and basket of large chips in background

    3 Ingredient Enchilada Sauce

    / November 27, 2018 / 3 Comments

    Before the story behind the sauce, this is a quick and easy 3 ingredient enchilada sauce. No chiles, only chili powder. An ode to Super Mex’s mild tomatoey enchilada sauce. Click jump to…

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  • Fluffy Egg Salad Sandwich in Hand

    Fluffy Egg Salad

    / November 14, 2018 / 6 Comments

    Bourdain’s beloved Lawson’s Fluffy Egg Salad Sandwich  One Parts Unknown episode was saved on my DVR and one was airing that night. I didn’t think I was going to be able to bring…

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Hi, I'm Chef Jillian. Thank you for visiting! Please take a look around and feel free to reach out with any questions or inquiries either on the contact page, email, or phone. Cheers!

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Top Blog Posts

  • Black Cod- Removing the Pin Bones
  • Fluffy Egg Salad
  • Bright Pickled Red Onions
  • Potato Leek Soup- For Jeffrey, Not Brett
  • Super Crispy Roasted Potatoes Recipe
  • Sun Dried Tomato Relish
  • Chicken and Ricotta Dumplings
  • The Jerk that put Peas in Carbonara
  • 3 Ingredient Enchilada Sauce
  • Great News! You can now Cook and Sell Food out of Your Home in California. But maybe not…
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