Jillian Fae Chef Services

  • HOME
  • Contact
  • Events
  • Graze
  • Meal Plans
  • Meet Chef Jillian
    • About Chef Jillian
    • Testimonials
  • Gallery
  • BLOG
    • Recipes
      • Instant Pot
      • Trader Joe’s
      • Healthy
      • Pasta
      • Soup
      • Shopping-centric
      • Sauces & Condiments
    • Cooking Tips
    • Food Facts and Opinions
    • Travel
  • HOME
  • Contact
  • Events
  • Graze
  • Meal Plans
  • Meet Chef Jillian
    • About Chef Jillian
    • Testimonials
  • Gallery
  • BLOG
    • Recipes
      • Instant Pot
      • Trader Joe’s
      • Healthy
      • Pasta
      • Soup
      • Shopping-centric
      • Sauces & Condiments
    • Cooking Tips
    • Food Facts and Opinions
    • Travel
  • What to do with all the Hard-Boiled Easter Eggs

    / April 18, 2019 / 0 Comments

    Here are some ideas on what to do with all those hard-boiled eggs!

    read more
  • Pancetta Jam Crostini with Mascarpone and pickled red onion

    Pancetta Jam Crostini with Mascarpone Cheese and Pickled Red Onions

    / December 12, 2018 / 0 Comments

    This pancetta jam crostini with mascarpone cheese and pickled red onions has crispy and creamy and sweet, savory, salty, and sour all packed into one bite. Another one you can find all ingredients…

    read more
  • deli cup full of very bright pickled red onions

    Bright Pickled Red Onions

    / December 11, 2018 / 1 Comment

    Adding a beet to your pickling liquid makes these bright pickled red onions as bright as can be. Use them as garnish on appetizers and plated dishes, in sandwiches and salads, or just…

    read more
  • bowls of enchilada sauce and sour cream with a large beer and basket of large chips in background

    3 Ingredient Enchilada Sauce

    / November 27, 2018 / 3 Comments

    Before the story behind the sauce, this is a quick and easy 3 ingredient enchilada sauce. No chiles, only chili powder. An ode to Super Mex’s mild tomatoey enchilada sauce. Click jump to…

    read more
  • Chile Lime Dip surrounded by vegetables

    Chile Lime Dip

    / September 6, 2018 / 0 Comments

    I’m just going to come right out and say it. This feels silly. BUT, I felt like sharing right after I whipped up a batch to snack on. People often ask me what…

    read more
  • Hard boiled eggs with sun dried tomato relish

    Sun Dried Tomato Relish

    / August 3, 2018 / 0 Comments

    This quick and easy recipe makes a condiment that is great on everything and stores very well so you can have it on hand.

    read more
  • garlic confit on fork

    Garlic Confit and Garlic Oil

    / July 19, 2018 / 1 Comment

    I can’t remember if it was Marco Pierre White in The Devil in the Kitchen or Anthony Bourdain in Kitchen Confidential (Or was is Medium Raw?) who said that they like female cooks…

    read more

Events Availability

SMTWTFS
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Available
Booked
Changeover

Hi, I'm Chef Jillian. Thank you for visiting! Please take a look around and feel free to reach out with any questions or inquiries either on the contact page, email, or phone. Cheers!

Subscribe to Blog!

Recipes, Food Tips, Food News, & More!

Join 700 other subscribers

Check out Jillian Fae Chef Services on Yelp

Follow Chef Jillian

  • Instagram
  • Facebook
  • Twitter
  • Pinterest
  • LinkedIn
  • Tumblr
  • YouTube
  • Email

Follow Me

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • LinkedIn
  • YouTube
  • Email

Top Blog Posts

  • Super Crispy Roasted Potatoes Recipe
  • Bright Pickled Red Onions
  • Black Cod- Removing the Pin Bones
  • Fluffy Egg Salad
  • Sun Dried Tomato Relish
  • Potato Leek Soup- For Jeffrey, Not Brett
  • Great News! You can now Cook and Sell Food out of Your Home in California. But maybe not…
  • The Jerk that put Peas in Carbonara
  • Chile Lime Dip
  • Tom Kha Gai and Cultural Appropriation
2021 Jillian Fae Chef Services ©
Ashe Theme by WP Royal.