Jillian Fae Chef Services

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HOME
Contact
Events
Sample Menus
Meet Chef Jillian
- About Chef Jillian
- Testimonials
Video Gallery
BLOG

Contact

Phone and direct email:

(714) 362-4751

Chef@jillianfae.com

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Chef Jillian

Hi, I'm Chef Jillian. Thank you for visiting! Please take a look around and feel free to reach out with any questions or inquiries either on the contact page, email, or phone. Cheers!

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10 seconds is all you need to sum it up sometimes! Last night's 4 course+hors d'oeuvres client flew in two somms from Italy to pair. Nice little Monday evening. 🍷

There is such thing as leftover pasta dough. Especially when you made it for a video & photo shoot. couldn't pass up the opportunity to play around. What do you think? More colored pasta or keep it more traditional?

Chicken parm meatballs, no filler. Solid little nuggets of chicken for anything! Save it! 😁

Pick your favorite and comment! Intimate 8 course dinner tonight:

Multicolor sopressini. The "open purse". Yolk, cocoa, parsley, beet, and activated charcoal.

Doing that Pasta thing. Never ask chefs what their "specialty" is. But this might be ONE of mine. 😉

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