January & February Refire
A recap of events and look into future events. Plus announcements and news!
Olive Oil Farm Dinner 3/14/20
Join me for a welcome glass of sparkling, hors d'oeuvres, and olive oil tasting followed by a 3 course dinner paired with a glass of red under the oak trees.
Worky Work, Busy Bee! Coming soon: New video of me.
I can start off by going on a lengthy post about how “I haven’t been posting much lately, but now I’m back and ready and blah blah blah.” But, I’ll keep it short.…
Sneak Peak into what a Personal Chef Cook Date Looks Like
Sneak Peak Video!
An Ode to the Classic Italian American Deli Sub
Call it a sub, hogie, hero, grinder, call it whatever you want to call it. When you get a good one, you know. Now, an ode to the Italian American Deli sub:
The Yelp Problem
Does Yelp filter reviews of businesses that don't pay for their ads? It's seeming that way. Small businesses are showing their concern.
Subscribe for promotions, giveaways, food news, announcements, and more! Here is a look at the first one:
Anthony Bourdain- Idol, Hero, Make-Believe Friend
I had to stop reading all the stories about Bourdain a couple hours after learning the news. Never would I have thought that I could be so deeply affected by someone I never…
Black Cod- Removing the Pin Bones
The problem with black cod, and there is only one problem, is that it has a set of bones that are nearly impossible to pull using the typical tweezer method. I discovered this…
Interview for SD Voyager Magazine
I was interviewed by SD Voyager magazine and featured in their “The Trailblazers: Rewriting the Narrative” series. “The editorial team has a special attachment to our new series, The Trailblazers: Rewriting the Narrative, because so…