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Worky Work, Busy Bee! Coming soon: New video of me.
I can start off by going on a lengthy post about how “I haven’t been posting much lately, but now I’m back and ready and blah blah blah.” But, I’ll keep it short.…
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An Ode to the Classic Italian American Deli Sub
Call it a sub, hogie, hero, grinder, call it whatever you want to call it. When you get a good one, you know. Now, an ode to the Italian American Deli sub:
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The Yelp Problem
Does Yelp filter reviews of businesses that don't pay for their ads? It's seeming that way. Small businesses are showing their concern.
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Newsletter Launch!
Subscribe for promotions, giveaways, food news, announcements, and more! Here is a look at the first one:
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Anthony Bourdain- Idol, Hero, Make-Believe Friend
I had to stop reading all the stories about Bourdain a couple hours after learning the news. Never would I have thought that I could be so deeply affected by someone I never…
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Black Cod- Removing the Pin Bones
The problem with black cod, and there is only one problem, is that it has a set of bones that are nearly impossible to pull using the typical tweezer method. I discovered this…
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Interview for SD Voyager Magazine
I was interviewed by SD Voyager magazine and featured in their “The Trailblazers: Rewriting the Narrative” series. “The editorial team has a special attachment to our new series, The Trailblazers: Rewriting the Narrative, because so…
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Thai Coconut Shrimp Soup- Pressure Cooker Recipe
The Soup A pressure cooker helps put all the flavor into this quick and easy Thai coconut shrimp soup. Lemongrass, Ginger, and Jasmine rice are the stars. The Pressure Story I liked pressure…
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Mustard Oil and Frequency Illusions
It’s been four days since I got home from my Italian adventure and I still haven’t adjusted back into a normal sleeping pattern. I woke up entirely too late for an appointment this…
